Publications Factors Affecting Poultry Producers’ Attitudes towards Biosecurity Development and use of Biocheck.UGent™ scoring system to quantify biosecurity in conventional indoor (turkey, duck, breeder) and free-range (layer and broiler) poultry farms Upright versus inverted catching and crating end-of-lay hens: a trade-off between animal welfare, ergonomic and financial concerns Manual of autogenous vaccines cover Sustainable coccidiosis control implications based on susceptibility of European Eimeria … Using a neural network based vocalization detector for broiler welfare monitoring Global postgraduate course in Poultry Health Sciences Autovaccins, l’alternative aux antibiotiques qui a la cote Vacciner contre M. synoviae pour limiter d’autres troubles respiratoires Histomonose : Quand le ver est dans l’élevage Applied Research Note: Alpha-monolaurin stimulates the antibody response … Decisive action against avian influenza Incidence and associated risk factors of necrotic enteritis in Belgian layer pullet flocks Host intestinal biomarker identification in a gut leakage model in broilers Biosecurity in animal production and veterinary medicine – From principles to practice Gut health in poultry production: A holistic approach Poultry World: Poultry Health Tool Keeping coccidiosis manageable Eyes on poultry health series Broiler Signals: A practical guide to broiler focused management Morphometric evaluation of “dysbacteriosis” in broilers Coccidiosis in poultry: Review on diagnosis, control, prevention and interaction with overall gut health . .
